First Page Food Spotting Brand News Newswire Search

Exporter Profile: Stramondo

Company Name :

Stramondo

Address :

C.da Settesoldi 133
91018 Salemi(TP)
Italy

Phone :

+39 0924 64410

Fax :

+39 0924 983821

Web Address :

www.stramondo.com

Product Categories

  • General provisions and staple foods
    • Raw materials and process materials
    • Food additives
    • Semi-finished products (non-chilled)
    • Raw ingredients (fruit)
    • Concentrates (liquid and powder)
    • Custard and jelly powder
    • Gelling and binding agents
  • Nutrients
    • Pasta (non-chilled)
  • Canned food
    • Fruit preserves
  • Dried fruit and vegetables
    • Preserved fruit
    • Almonds
    • Kernels
    • Pistachio nuts
    • Dried fruit
  • Health-food and dietetic products
    • Gluten-free food
  • Confectionery and snack products
    • Pralines*
    • Other cocoa and chocolate products*
    • Sugar confectionery*
    • Marzipan and persipan*
    • Confectionery products from kernels*
    • Other confectionery*
  • Raw ingredients and auxiliary agents for frozen products
    • Aromas
    • Other raw ingredients and auxiliary agents
  • Desserts
    • Dessert sauces
  • Fruit preparations / ingredients / raw materials / auxiliary agents
    • Fruit preparations
    • Ingredients / raw materials / auxiliary agents
  • Fine baked goods
    • Other fine baked goods
  • Long-life baked goods
    • Macaroons
  • Spreads
    • Nut/nougat spreads
    • Other spreads
  • Hot beverages
    • Cocoa powder and mixtures
  • Raw materials/ingredients/auxiliary agents for baking
    • Raw materials/ingredients
  • Raw materials, reagents and additives
    • Fruit purée
    • Essences, extracts and aromas
  • Organic delicatessen products, gourmet/staple/health food
    • Organic general provisions and staple foods
    • Organic food for babies and children
    • Organic dietary supplements
    • Organic cocoa and chocolate products
  • Organic bread, baked goods, spreads and hot beverages
    • Other organic spreads
  • Print | posted on Tuesday, September 30, 2008 12:00 AM

    Copyright 2012© FoodBizDaily.com - all rights reserved